Delicious almond chocolate croissant. Perfect treat with your favourite coffee or tea.
Our flour is from the mill at U.C.V. Heritage grain.
Fresh baked cranberry pie.
This maple syrup comes from our forest!
Hubert Jam, in our opinion, is the best one ever! They are made with locally picked fruits.
Trillium’s Signature Cranberry Port. They can be used in so many ways. Try in scones and muffins, or melted over brie!
Different varieties of cookies.
We use barley, spelt, oat, millet and quinoa
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